About Us

We have been passionately practicing beekeeping since 1996, bringing over 29 years of experience and dedication to every drop of honey we produce. Our journey began with a deep respect for nature and a commitment to sustainable, ethical beekeeping. Over the decades, we’ve nurtured healthy bee colonies and perfected the art of harvesting pure, raw honey straight from the forest to your table.

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About Me

I am based out of VPO- Hafizpur, Yamunanagar, Haryana.I personally deal with the customers and update their orders on time to time.I have been doing beekeeping since 1996.

🐝 Early Beginnings

  • In 1996 with just six bee boxes, backed by a modest ₹5,500 loan
  • Over the years, I scaled my operation impressively—to about 2,000 bee boxes, collaborating with 160 beekeepers nationwide .

Entrepreneurial Success

  • I transformed into a leading agri-entrepreneur during COVID‑19, witnessing turnover skyrocket from ₹1 crore to ₹5 crore

  • Benefited from the Agri‑Business Incubation Centre (ABIC) at HAU, Hisar, securing a ₹20 lakh grant to expand into value‑added honey products—such as vinegar, gulkand, and murabba.

  • Offers an impressive 26 honey varieties, producing 40–50 tonnes annually, selling primarily to southern health industries in states like Tamil Nadu, Kerala, Karnataka, and Maharashtra (70% of my orders)



Recognition & Honors

  • Prime Minister Narendra Modi mentioned me twice on the “Mann Ki Baat” show—once in 2021 and again on its 100th episode.

  • Received a personal invitation via the PM’s Office to visit Delhi for five days and stay at Raj Bhavan as a guest of the Haryana Governor.

  • Featured as a VIP guest for the Republic Day Parade in January 2025.

  • Honored with awards and recognitions from multiple entities: the Prime Minister’s Office, Haryana CM, Governor, District Commissioner of Yamunanagar, HAU Hisar & Udaipur, as well as the state Horticulture Department





Community Impact & Advocacy

  • Actively involved in training around 3,500 farmers nationwide in scientific beekeeping methods.

  • Owns and runs a local processing facility with 16 employees, promoting agricultural diversification and calling on fellow farmers to enhance their incomes through value-added products.